Island Feva was born from a shared dream between two passionate women who wanted to bring the authentic taste of the Caribbean to Mount Vernon. Our journey began with a simple yet powerful mission: to infuse every dish with the rhythm and flavor of the islands while creating a warm, welcoming space where every guest feels like family.

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​Our approach combines time-honored Caribbean cooking techniques with modern presentation, creating dishes that honor our heritage while appealing to contemporary palates. Every recipe tells a story, every spice has a purpose, and every meal is prepared with love and respect for the traditions that shape our culinary identity.